


Certified
Study Group Access
Accredited
Printed and PDF version of course available
13 Modules
Earn reward points
Spanning the globe, winemaking is a centuries-old tradition. We’ll explore the origins and history of the winemaking process – from ancient civilizations, medieval Europe and the Middle East to the American continent, whilst discovering the ways in which the process has evolved in the 20th and 21st centuries.
You’ll be guided through the fundamental steps of the winemaking procedure and all the equipment used in the process, before exploring different types of wine in more detail.
You’ll learn about full-bodied and medium-bodied red wines, full-bodied and light-bodied white wines, fortified wines, sparkling wines, rosé, and sweet wines. You’ll also receive step-by-step instructions in making each of the following wines: Cabernet Sauvignon, Malbec, Merlot, Zinfandel, Pinot Noir, Burgundy, Chardonnay, Viognier, Sauvignon Blanc, Pinot Gris, Port, Sherry, Champagne, Prosecco, Rosé, Grenache Rosé, and Sweet Wine.
By studying this course, you will:

Get instant access to our full library of courses and audio courses, plus entry to our Member Hub, exclusive benefits and member-only discounts.
Sign up today for our lock-in limited price of just £16.00 per month (billed annually)
Subscribe and SaveThe determination and enthusiasm of our students never ceases to impress us and there is nothing better than seeing our graduates go on to succeed in further education, work, business or just life in general!
Connect with us and join our 2.3 million followers on facebook

Stay up-to-date with the latest news and top stories related to mindfulness, health, history and much more.